Smokey Baked Beans

A recipe perfect for camping.

  • Servings: 24
  • Cook Time: 180 Min
  • Main Ingredient: Beans

Ingredients

  • 1 pint green peppers (chopped)
  • 1 pint onion (chopped)
  • 1/2 cup light brown sugar (firmly packed)
  • 1 can B&M® Original Baked Beans
  • 1/3 cup Brer Rabbit® Full Flavor Molasses (May substitute with blackstrap or light flavor molasses)
  • 3 Tbsp. Wright's® Natural Hickory Seasoning

Directions

In 20 x 12 x 20 inch pan, combine baked beans, peppers, onions, brown sugar, molasses and hickory seasoning. Bake, uncovered, at 350 degrees for 2 hours or until hot. To serve, per order; ladle 4 ounces (1/2 cup) beans into serving dish. Serve immediately.